Crab season begins April 1. However, the crab processing plants in Dorchester County, Maryland might not be opening, thus contributing even more to the recession. There simply are not enough workers to staff the crab plants. Chesapeake Bay area watermen are pleading with Congressman Frank Kratovil to do something about the situation.
For the past 10 years or so, the workers have come from Mexico and Central America on special visa for seasonal work. Now government red tape is causing so much of a delay that the entire industry might be affected.
So why don’t local folks take these jobs? Kids are working elsewhere. Crab processing is dangerous work and it used to be generational work. Kids would go with parents and other family members and learn to process crab. Nowadays, you have to be at least 16 years old with parent permission to even go in the plants. Most of the American crab pickers are now senior citizens.
At first, there were enough temporary worker visas — not just for crab picking, but for landscaping, construction and other seasonal businesses. But as Americans became concerned about immigrants taking residents’ jobs, Congress began limiting the number of H2B visas and creating other obstacles for businesses that depend on temporary workers.
This year, the H2B program was limited at 66,000 temporary visas. None of those went to the people who had been working in Dorchester County’s crab processing plants.
According to WJZ.com, a Baltimore TV station, the crab industry out of the Bay is on the verge of collapse while Maryland congresspersons scramble to save the day.